Savor the moment.
 |
| Jasmine Mille Crêpe Recipe from The Way We Eat: Building a Modern, Multistoried Dessert by Amanda Hesser |
 |
| Chocolate Raspberry Bars Derived from Pistachio Cupcake Recipe |
 |
Below : hot dog; Above : hot dogs |
 |
Below : cupcakes; Above : cupcakes |
OMG. I AM DYING. LOOKS SO GOOD. YOUR PHOTOS ARE SO GOOD. YOU LOOK SO GOOD. EVERYTHING IS SO GOOD.
ReplyDeletewhat adorable cupcakes <3
ReplyDeletewhy have we not baked together?!?!?!?!!?!?!??!
ReplyDeletemore like "when you can't remember the moment, savor the recipe" teehee